I just had to share this awesome chicken and dumplings recipe because it has made me a believer in crock pots. Until now, I have hated every food/meal that has ever come from a crock pot. Probably because I don't like stews or roasts or cocktail weenies and that is all that seems to come my way from a crock pot.
Thanks bubble crumb for an awesome dinner :)
*Modifications to recipe: I used 6 biscuits because I love dumplings. And then I cooked the remaining biscuits and ate them with the dish. I also added a huge amount of pepper and I used boneless skinless chicken thighs instead of breasts because they have more flavor (are are also so much cheaper).